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An interpretation of the Coffee Knight of the Classic British Locomotive Tide
Black jacket and white army cap, no helmet, drop a coin in the jukebox, Ace Caf set out, arrive at the scheduled place to turn back, 160km / h, a song time to finish the race. This is the most classic scene of the legendary 60's Caf Racer (pronounced caff, not Kaifei) knights. The crazy generation described by the media and criminals in the eyes of the police. Now
2014-08-01 Classic British motorcycle coffee knight interpretation jacket white army cap army cap not wearing -
"Spring in Spring": there is a cafe in Guangzhou that can give money as it pleases.
In an inconspicuous courtyard on Erheng Road in the village, there is a cafe with no marked price of drinks, coffee buffet, pay-as-you-go, and not just a coffee shop. Place of tide play: No. 21 of Chenglong Street, Chengjie, Erheng Road, Tianhe District, Guangzhou City (Metro Line 5 staff Village exit A can be seen) Tide play in an inconspicuous courtyard on Erheng Road, Tianhe District, Guangzhou City.
2014-09-10 Coffee News Free Cafe Guangzhou Cafe -
Coffee Life-the elegance of a cup of coffee
Coffee is not only a hobby, but also a leisurely and elegant. I don't know since when, coffee has become synonymous with elegance. Whether it is bitter and mellow espresso or sweet caramel macchiato, all people and things related to coffee add a touch of nobility and mystery. Quiet cafes, exquisite utensils, with the unique fragrance of curl coffee, become more
2015-08-10 Coffee life elegance coffee just one hobby more a leisurely -
Coffee Life-the elegance of a cup of coffee
Coffee is not only a hobby, but also a leisurely and elegant. I don't know since when, coffee has become synonymous with elegance. Whether it is bitter and mellow espresso or sweet caramel macchiato, all people and things related to coffee add a touch of nobility and mystery. Quiet cafes, exquisite utensils, with the unique fragrance of curl coffee, become more
2015-08-21 Coffee life elegance coffee just one hobby more a leisurely -
Brief introduction to the Origin of Grinding scale based on the Flavor characteristics of Costa Rican Yersalo Coffee
Costa Rican Yersalo Coffee Flavor characteristics Taste treatment Grinding scale Origin profile first, strive for government financial support, while establishing a coffee trust fund to help coffee growers with difficulties tide over cash flow difficulties. Second, vigorously develop high-quality coffee, increase the added value of coffee exports, and make up for the losses caused by the fall in coffee prices. Its main practice is to pay attention to
2017-01-12 Costa Rica Yelsa Luo Coffee Coffee Flavor characteristics Taste processing Research -
Italian Coffee VS American Coffee VS handmade Coffee Flavor level changes of different Coffee types
Taking a comprehensive view of the coffee tide in recent years, after the emergence of instant coffee, Italian coffee rose, which not only spread the coffee spirit of Italy to the whole Europe, but also spread all over the world with the prosperity of chain coffee, and became an important basis for the follow-up development of coffee! Espresso A pure, strong espresso (espresso), the second wave of coffee.
2021-09-10 Italian Coffee American hand different Type Flavor level change Overview -
Espresso machine how to weigh coffee beans | how much espresso is produced by 14g coffee powder?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Ten years ago, it was easy for ordinary consumers to believe the promotion that they should not go out for coffee non-espresso (espresso, as well as various espresso drinks). There is nothing wrong with this in itself. Espresso has been riding the coffee tide for more than 50 years, completely changing the Western world and even
2019-10-02 Italian coffee machine coffee beans how heavy 14 grams coffee powder how much concentrated -
Close a large number of shops! The independent cafe is beginning to lose its strength.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop Today, a comprehensive price war among major chain coffee brands has begun, and many emerging independent coffee brands are facing a dilemma in this increasingly fierce price war. Recently, on the social platform, a netizen saw an advertisement when he was walking by.
2023-10-14 -
There are several waves of coffee to understand that the next fourth wave of coffee has a complete traceability.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Coffee Tide brief introduction in the industrial revolution and the two world wars, coffee and tea played a refreshing and invigorating role, instant coffee is the product of this period, emphasizing convenience, fast and cheap, human beings began to drink a lot of coffee, called the first
2020-02-20 Coffee several times waves come in release fourth with complete traceable professional -
Introduction to the characteristics of the grinding degree of varieties describing the flavor of Costa Rican Yerzaro coffee
First, we should seek financial support from the government and set up a coffee trust fund to help coffee growers with difficulties tide over their cash flow difficulties. Second, vigorously develop high-quality coffee, increase the added value of coffee exports, and make up for the losses caused by the fall in coffee prices. The main approach is to focus on the cultivation of high-quality coffee from 1000 meters to 1500 meters above sea level, and to prohibit the collection of immature coffee.
2016-09-28 Costa Rica Yelsa Luo Coffee Coffee Flavor description Variety Grinding production -
Description of characteristics and Flavor of Costa Rican Coffee Bean introduction of Grinding scale in producing area of varieties
Costa Rican coffee beans characteristic flavor description taste variety grinding scale introduction first, to strive for financial support from the government, while establishing a coffee trust fund to help coffee growers with difficulties tide over cash flow difficulties. Second, vigorously develop high-quality coffee, increase the added value of coffee exports, and make up for the losses caused by the fall in coffee prices. Its main approach is to focus.
2016-11-15 Costa Rica coffee beans characteristics flavor description taste variety region grinding -
Introduction to the quality characteristics of Costa Rica Yellow Honey Coffee Flavor description
Costa Rican coffee bean flavor description introduces coffee raw bean treatment method honey treatment. Honey treatment originated in Costa rica. to put it simply, honey treatment is a way to treat coffee with pectin and endocarp after the peel and flesh are removed. The key to distinguish between different honey treatments lies in the choice of the remaining pectin: retaining the proportion of pectin and drying speed and square.
2016-10-26 Costa Rica yellow honey coffee flavor description processing quality characteristics taste -
In the era of labels, how can coffee shops make use of e-commerce?
In 1997, e-commerce began to enter the vision of the Chinese people. after a short period of contact and adaptation, e-commerce has achieved an unprecedented speed of development in China, especially in the decade from 2000 to 12 years. The speed of development of e-commerce in China is shocking. With the increasing maturity of e-commerce in China, the mode of e-commerce is constantly innovating and changing. up to now, the Internet
2015-10-22 Label time coffee shop how to with the help of e-commerce 1997 electronic -
I can't even bake beans well. What kind of coffee shop do you open? On the consideration factors of self-baking Coffee
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) for coffee shops or restaurants that sell coffee, coffee beans are definitely the soul, because the main composition of coffee is only ground coffee and water. In the face of the rising tide of black gold coffee in recent years, the selection of coffee beans has a great influence, whether it should be baked at home or those coffees should be bought.
2017-12-26 Beans bad what coffee shop home roast coffee consider factor professional -
A brief introduction to the characteristics of Costa Rican Coffee Flavor Wheel
A brief introduction to the characteristics of Costa Rican Coffee Flavor Wheel, with reference to the altitude of the producing area, according to the density of beans: SHB,strictly hard bean, very hard beans 3900 feet (about 1200m) GHB,good hard bean, hard beans 3300 feet (about 1000m) MHB,medium hard bean, medium beans 1600 feet (about 500m) usually, sea
2017-01-13 Costa Rica coffee flavor characteristics taste manor region profile Costa -
Introduction to the taste description of Costa Rican coffee beans
In 1729, coffee was introduced to Costa Rica from Cuba. Today, its coffee industry is one of the well-organized industries in the world, with an output of 1700 kilograms per hectare. Costa Rica has only 3.5 million people but 400m coffee trees, and coffee exports account for 25 per cent of the country's total exports.
2016-12-24 Costa Rica coffee beans taste how flavor description processing introduction -
What are the advantages of using flannel to make coffee? reasons for the elimination of hand-made coffee flannel brewing method
Recently, over a cup of coffee, a guest talked to the front street and said, "this cup of manning is too clean, free of fat and tastes a little bad." He recalled the mantenin he had drunk when he traveled to Japan. There was a layer of reflective grease on the surface and the taste was very. In fact, whether it can flush out the grease of coffee has nothing to do with the technology.
2023-03-21 -
Detailed points for the production of hand-brewed coffee: introduction of the difference between filter paper dripping method and flannel dripping filter method
a. Filter paper dripping method tool: 1. The filter cup is generally divided into single hole (Melita cup), double hole and three hole (Kalita cup) according to the holes at the bottom of the filter cup. For beginners, double-hole and three-hole filter cups are not so demanding for uniform powder. two。 The use of filter paper mainly lies in folding, of course, the material.
2023-03-26 Coffee production details main points filter paper dripping flannel dripping filtration distinction introduction -
The origin of ice drop coffee making method-what coffee beans are used in ice drop coffee
The origin of ice drop coffee preparation method-ice drop coffee with which coffee beans are good, and then put into the refrigerator to drink, the taste will be more rich and delicious. The coffee powder of ice drop coffee is 100% low temperature soaked and moist, and the extracted coffee is not only fragrant, but also smooth and rich, which is appreciated by people. With its unique rich flavor and pleasant ice, it is an excellent ice wine for coffee in summer.
2016-11-01 Ice drop coffee origin production method what coffee bean ice drop -
Costa Rican Coffee Bean hand Chong taste and flavor describe the planting environment in the producing area
Costa Rican coffee beans taste flavor description of the growing environment Costa Rican coffee is full of particles, unique and strong flavor, can grow above 1500 meters above sea level. High-quality Costa Rican coffee is called extra hard beans. High altitude can increase the acidity of coffee beans and thus increase the flavor, and the cooling at night can slow down the growth of trees, thus making coffee beans more flavor.
2017-01-10 Costa Rica coffee beans hand flushing taste flavor description region planting